8.23.2009

strawberry heaven

i don't know if my mom made this up or found the recipe somewhere, but it's really good and REALLY easy. all you need is a small box of strawberry jell-o, a small box of instant vanilla pudding, some strawberries, and a small thing of cool whip. oh, and a graham cracker pie crust. or two. this recipe actually makes two pies, i forgot.


start by washing and slicing your strawberries.
put your package of jell-o in a bowl and dissolve with 3/4 cup of boiling water. stir for 2 minutes or until completely dissolved. then add 3/4 cup cold water and put in the fridge.

put your pudding in a bowl
and make according to package directions, only mix with just 1 1/2 (one and a half)) cups of milk.
whisk it really good, so it's not lumpy!
mmmm. there.
now mix your cool whip into your pudding until completely blended.
next, pour in your jell-o. this gets splashy, so wear an apron.
and mix.
pour your strawberries into your mixture, or else layer them in the bottom of your pie crust beforehand to make a more even placement of strawberries.
and mix gently.
this is really yummy. go ahead and take a taste.
now pour your mixture into your pie crust,
until it reaches the edges.
cover, and refrigerate for at least 4 hours. once it's set you can decorate with additional cool whip and strawberries, or else just slice it and go for it people. it's good.

ellen's strawberry pie (a.k.a. strawberry heaven)

1 small pkg. strawberry jell-o
1 small pkg. instant vanilla pudding
1 small tub of cool whip
1 pkg. strawberries, cut into slices
2 graham cracker crusts

wash and slice strawberries. mix the jell-o with 3/4 cup of boiling water. once dissolved, pour in 3/4 cup cold water and refrigerate. make pudding according to package directions but only add 1 1/2 cups milk instead of 2. add in your cool whip and mix well with a hand mixer. add your jell-o next, mixing until completely combined. layer strawberries in the bottom of your crust or add directly to your jell-o mixture, then pour into crust. refrigerate at least 4 hours before serving. slice; devour.

4 comments:

Victoria said...

Yes, it looks very easy, and I bet I could use sugar free jello and lite cool whip. Looks great! Do you care if I use one of your recipes here for the sister share sheet?

Emily said...

not at all tori, go for it!

ellen said...

actually it was ME who found this recipe so it should be called Ellen's strawberry heaven. heh heh - it was in a magazine on an ad for jello

Emily said...

changed it ellen!